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Educational Through science-based applied and adaptive research, Cooperative Extension's educators assist agricultural producers with implementing marketing strategies and production techniques on their own farms.  |
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Sustainable Agriculture Sustainable agriculture techniques that minimize waste and environmental impacts are demonstrated throughout the orchard and along the trails. |
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Viticulture The study and development of wine grapes and the wine industry within Nebraska, with a primary focus in southeastern Nebraska. One of seven UNL viticulture research sites is located at the Kimmel Orchard. |
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Specialty Forestry Crops The study of harvestable woody and other forestry crops such as corkscrew willow and colored dogwoods for use in the floral industry. |
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Agritourism The study and development of agricultural-related tourism. Agritourism works with agriculturally oriented tourists who are from the farm and/or from agribusinesses who are visiting to gain educational insights. |